I'm on a mainly liquid diet these days, averaging three smoothies a day using the amazing Magic Bullet. I cut up bananas, strawberries, oranges, carrots, ginger, mango, apples, pineapple, pomegranates, berries, and kiwi a week ago, and bagged 1-cup combinations of them to go in the freezer for ease. I add spinach and kale to each smoothie, then add a variety of 'toppings' to each. I have chocolate chips, raisins, Craisins, wheat germ, flaxseed, chia seeds, pecans, almonds, vanilla protein powder, and oats in the mason jars. Super easy! They are so good.
Also- the avocado pit I put in water during the summer has finally sprouted and I just moved it to a pot :)
I traveled 50 hours each way by bus to visit the family of my grandmother's sister for Easter in Cochabamba. We drove through the jungle of Bolivia, one of the most gorgeous sights I've ever experienced.
I bought artesanias, ate street food, made a chocolate cake, found out the "spaghetti and meatballs" they eat in Bolivia is spaghetti with roasted boned chicken with tomato sauce, gorged myself on leftover chocolate buttercream and ganache, listened to Abba practically nonstop and still have "Dancing Queen" in my head, played a ton of Uno, tried a fermented grape drink (not wine) called guarapo that tasted like juice, drank white wine with freshly blended ice-cold peach juice, and hung out with my cousins.
I am so blessed.